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New Year New You Summit — Coming January 13-17, 2014! Sign-Up TODAY!

January 8, 2014 By Caitlin Weeks

What are your goals for the new year? Do you want to lose weight, get in shape, learn how to live a more green lifestyle, pay down debt or start a homestead? Whatever your resolutions, get ready to be inspired…by the New Year New You Summit! Some of my favorite speakers are included like Dr. Cate Shanahan,… 

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Filed Under: summit Tagged With: adrenal fatigue, autoimmune, dairy free, gluten, Grass Fed Beef, Hashimoto's, health tips, homesteading, inflammation, Organic, real food, seasonal, stress, success stories, weight loss

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Paleo Chicken Mushroom Tajine with Saffron and Truffle Oil (gluten free, SCD and Gaps)

December 3, 2013 By Caitlin Weeks

Paleo Chicken Mushroom Tajine with Saffron and Truffle Oil

Paleo Chicken Mushroom Tajine with Saffron and Truffle Oil – I never had saffron or even truffles in my life until I met my husband here in San Francisco. He is a professional chef and he grew up in a French speaking country where truffles are common and even affordable. He made me this great… 

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Filed Under: Chicken Tagged With: dairy free, Eggs, Grass Fed Beef, inflammation, Low Carb, Organic, Paleo

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Keto Olive, Egg, and Sardine Gelatin Mini Aspics

November 22, 2013 By Caitlin Weeks

Keto Olive, Egg, and Sardine Gelatin Mini Aspics

This Keto Olive, Egg, and Sardine Gelatin Mini Aspics is perfect snack for Paleo, Low Carb and Gluten Free dieters that is made from healthy grass fed gelatin.   Keto Olive, Egg, and Sardine Gelatin Mini Aspics Okay to understand this recipe you must channel your inner Julia Child to appreciate gelatin. Aspics were huge… 

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Filed Under: gelatin recipes Tagged With: gelatin, gluten free, Grass Fed Beef, olives, sardines, Seafood, Super food

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Mediterranean Paleo Cooking Tips with Chef Nabil Boumrar

November 19, 2013 By Caitlin Weeks

Mediterranean Paleo Cooking Tips with Chef Nabil Boumrar

Mediterranean Paleo Cooking Tips with Chef Nabil Boumrar – Mediterranean Paleo Cooking Tips with Chef Nabil Boumrar We had the privileged of interviewing my chef husband about our new book: Mediterranean Paleo Cooking. We took questions from my Facebook audience to help them with their cooking quandaries. He also talked about about how to adapt… 

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Filed Under: podcasts Tagged With: dairy free, gluten, gluten free, grass fed, Grass Fed Beef, Hashimoto's, health tips, paleo soup, real food, Seafood, success stories, thanksgiving, weight loss

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Low Carb and Paleo Cinnamon Braised Beef

November 13, 2013 By Caitlin Weeks

Low Carb and Paleo Cinnamon Braised Beef – One of blogger besties Vanessa from Healthy Living How To has written a review of my new e-book. She shared one of our recipes from the new book with her readers.  This is absolutely on of my favorites because it is so simple but so rich in… 

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Filed Under: Beef Tagged With: cinnnamon, dairy free, Grass Fed Beef, Low Carb, morroccan food, Paleo, seasonal, Weston A. Price

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Paleo Beef Oxtail Bourginon

September 15, 2013 By Caitlin Weeks

Paleo Beef Oxtail Bourginon

Try this great recipe for Paleo Beef Oxtail Bourginon! I spent the first two weeks of September back in Nashville on a visit to see my parents and my sister. One night me and my sister had a sleep over at her new house. She made me this awesome Paleo Beef Bourginon with Oxtails. She… 

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Filed Under: Beef Tagged With: dairy free, French food, gluten free, Grass Fed Beef, Low Carb, oxtail, seasonal

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Get 30 Real Food/ Paleo/ Sustainability Ebooks For $39 (Over 90% Off!) until Sept 10, 2013

September 5, 2013 By Caitlin Weeks

Village Green Network is having a special end of summer sale. This week only, you can get 30 e-books for only $39. Click here to learn more That’s less than $1.50 per book — from all your favorite real food authors! Get them now and save — and then read them at your leisure — on… 

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Filed Under: e-book bundles Tagged With: dairy free, detox, Grass Fed Beef, health tips, inflammation, natural cleaning products, Paleo, real food, seasonal, success stories, Super food, vegetables, vegetarian

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Against All Grain and Beyond Bacon Paleo Cookbook Giveaway and Review

July 26, 2013 By Caitlin Weeks

Against All Grain and Beyond Bacon Paleo Cookbook Giveaway and Review –  Against All Grain and Beyond Bacon Paleo Cookbook Giveaway and Review Against All Grain Review: There are no words to describe this book by Danielle Walker, of the crazy popular Against All grain Blog who is a busy wife and mom from Northern… 

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Filed Under: Giveaway's Tagged With: add, ADD/ADHD, adhd, ashtma, bacon, grain free, Grass Fed Beef, ibs, Low Carb, Paleo, pastured pork, weight loss

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7 Tips for Making Bone Broth Gel

July 22, 2013 By Caitlin Weeks

7 Tips for Making Bone Broth Gel – Bone broth provides important minerals and vitamins that we need to cope with stress in our daily lives. It is an inexpensive way to get minerals and vitamins without taking supplements, which sometimes are not absorbed by the body when isolated from foods in supplements. Broth also… 

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Filed Under: Broth, Nutrition Articles, Soup Tagged With: arthritis, bone-broth, cellulite, digestion, Gaps, gel broth, gelatin, Grass Fed Beef, leaky gut

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Mediterranean Paleo Stuffed Artichokes

July 12, 2013 By Caitlin Weeks

Mediterranean Paleo Stuffed Artichokes – Artichokes are a wonderful low carb food, yet many people neglect or forget about them. They are simple to cook and are a great excuse to eat lemon butter. Artichoke hearts are especially tender — worth the effort! Check out my guest post recipe (Mediterranean Paleo Stuffed Artichokes) over on… 

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Filed Under: Beef, grass fed beef Tagged With: artichokes, Grass Fed Beef, local, Low Carb, Paleo, seasonal

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Creamy Paleo Coleslaw Recipe with a Kick and Summer BBQ Recipe Round Up

July 3, 2013 By Caitlin Weeks

Creamy Paleo Coleslaw Recipe – Creamy Paleo Coleslaw Recipe Ingredients: 1/2 cup of my easy Homemade Mayo (do not use store bought!! It is rotten and full of GMO’s!!!) 1 head cabbage, thinly chopped or use a food processor 1-2 carrots, grated 2 Tbsp apple cider vinegar or lemon juice 2 tsp paprika, divided 1… 

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Filed Under: Holiday Recipes Tagged With: burgers, coconut brownies, dairy free, grass fed, Grass Fed Beef, Low Carb, Paleo, sweet potato chips

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Anti-Aging Pomegranate Gelatin Treat (Gaps, Paleo, SCD, gluten free)

June 12, 2013 By Caitlin Weeks

      Want some healthy and tasty jello? Try this healing anti-aging pomegranate gelatin treat recipe. I was craving some Jello this morning so I made this, likety split. This Anti-Aging Pomegranate Gelatin Treat recipe took me about 30 minutes total to make. This Paleo, anti-aging pomegranate gelatin treat recipe has amazing healing properties… 

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Filed Under: Desserts, gelatin recipes Tagged With: dessert, gelatin, Grass Fed Beef, jello, Low Carb, Paleo, pomegranate

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Grass Fed Girl on The Appropriate Omnivore Podcast

February 11, 2013 By Caitlin Weeks

Grass Fed Girl on The Appropriate Omnivore Podcast – Grass Fed Girl on The Appropriate Omnivore Podcast I was honored to be interviewed on Aaron Zober’s podcast. We talked about some important issues: Dangers of soy How being a vegetarian messed up my health Why eating Grass fed beef is feminine Why beef is healthier… 

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Filed Under: podcasts Tagged With: Grass Fed Beef, Low Carb, Paleo, podcast, vegetarian, Weston A. Price

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My Little Sister’s Paleo and Gluten Free Bridal Shower

December 31, 2012 By Caitlin Weeks

My Little Sister’s Paleo and Gluten Free Bridal Shower – My little sister follows the paleo lifestyle the way I do, maybe not quite as strictly because she is pretty healthy and feels great. She loves traditional foods so I wanted to incorporate that into her bridal shower that I threw for her on Dec… 

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Filed Under: Holiday Recipes, Organ Meats, party tips Tagged With: bridal shower, easy recipe, gluten free, grain free, Grass Fed Beef, Low Carb, Organic, Paleo, party tips, primal

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Easy Paleo Beef Tongue Barbacoa Tacos

August 27, 2012 By Caitlin Weeks

Many people are intimidated by beef tongue and I was too at first. I thought you had to handle the tongue and cut off the tough outer layer. What I found out was that if you just put it in the crock pot overnight, the outer layer peels right off revealing the yummy BBQ like… 

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Filed Under: Beef, Crock Pot, Low Carb Tagged With: barbacoa, beef tongue, budget eats, easy recipe, Grass Fed Beef

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8 Fertility Foods: get pregnant and have a healthy baby!

June 25, 2012 By Caitlin Weeks

Do you wonder about which foods are best for getting pregnant and having a healthy baby. I have been thinking a lot about fertility lately and me and my husband are getting to the point where we want a baby soon. For the past several years I have been working on including plenty of these… 

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Filed Under: Nutrition Articles Tagged With: Broth, fertility, Gaps, Grass Fed Beef, Healthy Baby Code, infertility, pregnancy

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How to Cook the Perfect Indoor Steak

March 1, 2012 By Caitlin Weeks

How to Cook the Perfect Indoor Steak – My husband is a chef and he taught me how to cook the perfect steak so I wanted to share it with you. As a nutrition consultant I see people eating lots of white breast chicken and fake soy burgers. But I urge you to re-think your… 

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Filed Under: Entrees, grass fed beef Tagged With: grass fed, Grass Fed Beef, Organic, red palm oil, steak

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