Keto Dark Chocolate Candy Bears with Lavender Oil

These sugar free keto dark chocolate candy bears are the perfect valentine day treat that you can enjoy making for the paleo, Ketogenic, low carb, gluten free, and dairy free dieters in your life!

Course Candy Bears, Dessert, Snack

Cuisine American

Keyword Dairy Free, Gluten Free, Grain Free, Keto, Ketogenic, LCHF, Low Carb, Paleo, Sugar Free

Prep Time 5 minutes

Cook Time 5 minutes

Inactive 1 hour

Total Time 10 minutes

Servings 4 servings

Calories 28 kcal

Author Caitlin Weeks

Ingredients

10-12 oz dark chocolate chips
5 to 10 drops lavender oil
or peppermint oil

Instructions

Place a saucepan on medium heat with a few inches of water.
Put the chocolate chips in a Pyrex bowl and place over the saucepan.
After about 5 minutes or when the chocolate has melted, remove the bowl from the heat.
Stir in the lavender oil and pour the chocolate into a mold shape of your choice.
Let the candy set in the refrigerator for one hour, serve and enjoy.

Recipe Notes

I used this mold for this recipe.

Net Carbs: 3.1 g

Nutrition facts based on 4 servings

Nutrition Facts

Keto Dark Chocolate Candy Bears with Lavender Oil

Amount Per Serving

Calories 28 Calories from Fat 18

% Daily Value*

Fat 2g3%

Carbohydrates 4.1g1%

Fiber 1g4%

Protein 0.5g1%

Iron 0.2mg1%

* Percent Daily Values are based on a 2000 calorie diet.